Chemo cookery and a Breakthrough fundraising update

Jim Fisher summer veg salad w warm poached egg

I’m pleased to announce that my fundraiser for Breakthrough’s Breast Cancer awareness month during October raised £100. Many thanks to all of you who donated. During October I came across various media features to do with treating cancer, including a radio item about how cancer patients need to keep their strength up with healthy [Read on...]

Postcard from Provence: Cucuron

We drove to Cucuron and discovered the sleepiest of Provencal villages. Streets were deserted. Saucepans belonging to vielle madames clattered as we passed kitchen windows. [Read on...]

Christmas Giveaway #2 of 12: Green & Black’s Ultimate Chocolate Chef Gift Set (CLOSED)

Ultimate-Chocolate-Chef

Today we go to chocolate heaven and back. Maison Larnicol is truly wonderful. I discovered it on holiday this summer in St Malo, Brittany. [Read on...]

Postcard from… Brittany Ferries’ Portsmouth to Saint Malo night crossing

The Portsmouth to St Malo crossing is around ten hours and arrives in port at 8am French time so you get more sleep and do less driving. It’s a win win situation. [Read on...]

Dinner without Crayons: Skipper, St Martin de Ré, France

Dinner with Crayons is my regular weekend kid friendly restaurant review.  This week though is a rarity. We escaped during our recent holiday on Île de Ré. Today there are no sippy cups, no budgie’s cage mess on the floor and nooooo crayons! This week’s submission to Sticky Fingers‘ Gallery on the theme of “Creatures“ [Read on...]

Postcard from… Vannes, Brittany Part 2

Today’s post is one of my regular series of Saturday non-recipe mini posts, “Postcard from…” Last week I shared pictures of the parade in Vannes, Brittany.  Today I am in the mood for something a little “zen” so here are a couple of shots from the hotel garden where we stayed on the same holiday. [Read on...]

Postcard from… Vannes, Brittany

Today’s post is one of my regular series of non-recipe mini posts, “Postcard from…” Since it will be Shrove Tuesday this week I thought it appropriate to show somewhere that I associate with crepes for this week’s “Postcard from”.  I cannot bring you Mardi Gras in Nice but I can bring you a carnival in [Read on...]

Postcard from… Mont Ventoux and some good news

Today’s post is from my regular series of weekend non-recipe mini blog posts, “Postcard from…” Mont Ventoux is the highest point in Provence and quite possibly the highest place, bar a skiing trip to Meribel, that I have been. Situated 20km north east of Carpentras in the Vaucluse département, it was a little way off [Read on...]

Two Disasters: Mactweets Macarons and The France Show

Before you read this post, be warned that Blogger is double spacing my paragraphs and it’s driving me nuts. Something about this month’s Mactweets macarons was to be new. “Maybe drying out fruit to create a new flavour/colour powder, try Italian meringue, try new flavour combos, try getting feet if you’ve never done that before… [Read on...]

Postcard from… Lyon: Galette des Rois

This blog post marks the first in my new series of Saturday mini-posts which will be called “Postcards from…” I will use it to share anecdotes and pictures coming from holidays, friends and family around and about. Today’s postcard is from my uncle in France. Galette des Rois   Villeurbanne, Lyon, Jan 6 Dear Sarah [Read on...]

Un Weekend à Provence

Too sick to to cook this week, I am taking you a weekend mini break in my favourite town on earth, St-Rémy-de-Provence. As you might expect by the name, St Rémy is at the heart of Provence, southern France around 20km between Avignon and Arles. It has been home to Romans, Nostradamus, Van Gogh [Read on...]

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Maison Cupcake Tumblr

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    Possibly healthiest burger ever. Olive & shittake! #wildfoodcafe #nealsyard (Taken with instagram)


    02/03/12

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    In love! #lecrueset #valentines ramekins in M&S #westfield (Taken with instagram)


    01/28/12

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    Am being taunted by pictures of Parisian hotel bars in press releases. The 34th floor La Vue bar at Hotel Concorde La Fayette. #Paris #hotels


    01/23/12

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    Busy editing the book today - tantalising sneak peak! (Taken with instagram)


    01/16/12

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    KitKat Chunky frenzy! I’m nabbing the peanut butter ones, which would you choose? #chocolate 

    Taken with instagram


    01/16/12

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    Valentine’s treat using Renshaw’s red Ready to Roll coloured icing.


    01/11/12

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    Two limited edition Valentine’s cupcake flavours available from Peggy Porschen Parlour, Belgravia:

    Strawberry & Champagne and Chocolate Raspberry Kiss make the perfect cupcake couple for Valentine’s Day. Cupcakes priced at £3.50 each, available to pre-order for collection online at www.peggyporschen.com from February 1st 2012.


    01/11/12