Icing | maisoncupcake.com

Chocolate Bailey’s Cupcakes with Chocolate Bailey’s Buttercream Icing

Really easy Chocolate Bailey’s cupcakes using the cream liqueur in both their buttercream and sponge bases. [Read on...]

Easter Paté Sablée Cookies: Bunnies, Eggs, Flowers

Three months in and I’ve bombed out of my first Daring Bakers’ Challenge. This month we’d been due to make Orange Tian which had core components of paté sablée biscuits, whipped cream mixed with gelatin or something, carefully cut pieces of orange segment, caramel sauce and as if that wasn’t enough, marmalade. It [Read on...]

Late Night Pink Butterfly Cookies

Apologies for the yellow lighting but this is the only picture I have of these. I zapped them from my phone to my mom after I’d done them but packaged them up in a hurry next morning and forgot to re-photograph them in daylight. These butterfly cookies were taken to a play session at [Read on...]

Disaster!

I have had my first culinary disaster. They don’t look that bad I hear you say? Well let me explain… My intention had been to make chocolate and blueberry flavour cupcakes with my friend’s son’s name on them which I would take to her tea party this week. Also I was using them as [Read on...]

Yellow Icing

Big Lunch cupcakes, continued… these are my favourites so far. Yellow is an easier colour to work with than the others I have tried so far. Above we have decorations as follows: Pink buttercream blobs with Dr Oetker sugar flowers Dr Oetker sugar flowers on their own (is less more? Not sure…) Mini marshmallows [Read on...]

Possibly healthiest burger ever. Olive & shittake! #wildfoodcafe #nealsyard (Taken with instagram)

02/03/12
In love! #lecrueset #valentines ramekins in M&S #westfield (Taken with instagram)

01/28/12
Am being taunted by pictures of Parisian hotel bars in press releases. The 34th floor La Vue bar at Hotel Concorde La Fayette. #Paris #hotels

01/23/12
Busy editing the book today - tantalising sneak peak! (Taken with instagram)

01/16/12
KitKat Chunky frenzy! I’m nabbing the peanut butter ones, which would you choose? #chocolate

Taken with instagram

01/16/12
Valentine’s treat using Renshaw’s red Ready to Roll coloured icing.

01/11/12
Two limited edition Valentine’s cupcake flavours available from Peggy Porschen Parlour, Belgravia:

Strawberry & Champagne and Chocolate Raspberry Kiss make the perfect cupcake couple for Valentine’s Day. Cupcakes priced at £3.50 each, available to pre-order for collection online at www.peggyporschen.com from February 1st 2012.

01/11/12