Today I ground up some last few large chunks of praline to create a fine pink dust and stencilled it onto these macarons. An unexpected consequence of doing so was… [Read on...]
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Today I ground up some last few large chunks of praline to create a fine pink dust and stencilled it onto these macarons. An unexpected consequence of doing so was… [Read on...]
This was me on Sunday morning. Slightly wonky and untidy, a bit crushed after too much excitement but just about still managing to put in an appearance. Grinding pistachios was a rip roaring success, they ground down far more effectively than pecans producing a wonderful bright green fine powder. [Read on...]
Mac Attack 6 is underway at MacTweets, hosted by Deeba and Jamie, this month’s theme is April holidays. Although we had a range of possibilities; April Fool’s Day, Passover, St George’s Day and more, I have opted for the obvious, Easter and made this month’s macarons in homage to that eternal favourite, the hot [Read on...]
The theme of this month’s Mactweets Macaron Challenge was “spring flowers”. I have deviated from this a little and taken my inspiration from what spring means to me, it’s Mother’s Day and my mother’s birthday always follows shortly afterwards. My mother’s name is Rosemarie so I decided to make this month’s macarons using rosemary paired with lemon. [Read on...]
Ever wanted to be a girl who jumps out of a cake? Me neither, in usual circumstances – but this week was not usual. After 12 failed batches over a period of five months, I finally managed to get the all important FEET on my French macarons. Since my recent revelation about the [Read on...]
Getting worse at something the more times you do it is not a habit of mine. Yet it seems to be the case with macarons. I have been baking macarons for this month’s Mac Tweets challenge hosted by my chums from Food Blogger Connect, Jamie at Life’s a Feast and Deeba from Passionate about [Read on...]
Cupcakes are top of the pops at the moment – we even have a National Cupcake Week – but there is also a bubbling under trend for macaroons – or macarons to give them their French spelling. I have seen macarons (like these ones above) in pictures over the past year but had not [Read on...] |
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